| Prep Time : | Cook Time : | Ready Time : |
|---|---|---|
| 10 min | 10 min | 20 min |
Servings
12
Ingredients
12 large Eggs
1/2 cup Mayonnaise
1.5 tablespoons Dijon mustard
TT Woody’s Gourmet Smoked Bacon & Fresh Sage Herb Sea Salt TT= To Taste
Directions
Place eggs in a saucepan, and cover with cold water. Bring the eggs to a boil for 10 minutes. Remove from the stove and rinse eggs under cold running water until cool. Peel the hard-cooked eggs, and cut in half lengthwise. Remove yolks to a small bowl. Mash egg yolks with mayonnaise then stir in mustard. Fill egg white halves with the yolk mixture and garnish with Woody’s Gourmet Smoked Bacon & Fresh Sage Herb Sea Salt. Serve, Enjoy
