Prep Time : Ready Time :
10 min 10 min

Servings

2 1/2 quarts

Ingredients

2 quarts Water Cold
1 1/2 cups Freshly squeezed lemon juice
1 1/4 cups Sugar
As Needed Ice Cubes

Directions

Place 1/2 of the water, the lemon juice and sugar into your pitcher and stir until the sugar is dissolved.  Add remaining water and stir, add ice and serve.  For a nice touch I put two of the juiced lemon halves into the mix.