| Prep Time : | Cook Time : | Ready Time : |
|---|---|---|
| 2 min | 20 min | 0 min |
Servings
4 servings
Ingredients
2 cups Jasmine Rice
2 1/2 cups Water Cold
Directions
Place Jasmine rice into a sauce pan and add water. Bring up to a boil then reduce to a simmer then cover. Simmer for about 20 minutes or until the rice is light and fluffy. Do not stir, serve and Enjoy!
