June 25, 2019
Wild mushroom ravioli with roasted cauliflower and a truffle cream sauce

This is my all time favorite ravioli. I hope you enjoy this recipe. You can make all of this a few days ahead to save you time on the party day.

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June 25, 2019
Truffled Lobster Risotto

Prep Time : Cook Time : Ready Time : 15 min 20 min 35 min Servings 4 Ingredients 2 tablespoons Butter 1 medium Onion cut into small dice 2 cups Arborio rice 1/2 cup White wine 2 sprigs Thyme 7 cups Chicken stock Hot 4 tablespoons Butter 1 teaspoon Truffle oil or more if desired […]

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June 25, 2019
Spaghetti and Meatballs

Here is another great recipe that you can make with your friends and family. I hope you have as much fun making it as we do.

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June 25, 2019
Shrimp scampi with linguine recipe

Chef Tomm’s recipe for shrimp scampi with linguine

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June 25, 2019
Rustic sausage and bell pepper penne in a red sauce

This is a Family favorite. I’m sure you will love this quick and easy recipe as much as we do. Let me know how it works for you.
Chef Tomm

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June 25, 2019
Roasted red pepper coulis with grilled vegetables and Bucatini pasta

This is a great Fall pasta. Roasted red peppers aren’t normally thought about as being a pasta sauce but one taste and you will be a believer.

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June 25, 2019
Pumpkin ravioli with a brown butter sauce with sage and crushed pumpkin seed brittle

This is one of the recipes I used to make while working in Tuscany. The pumpkin seed brittle is a nice little twist. I hope you enjoy it!

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June 25, 2019
Penne with Prosciutto, Chicken and Asparagus in a cream sauce

This is one of my favorite pasta dishes. I ate alot of this while dining with friends and family. Great memmories!

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June 25, 2019
Penne Bolognese

Chef Tomm’s Penne Bolognese Recipe

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June 25, 2019
Pasta Dough

Chef Tomm’s recipe for Pasta Dough, This is the same recipe he used while working in Tuscany.

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